Chef’s Special

 

1. Salmon-Pan-Grilled, top with gingerroot & scallion garnished with steamed broccoli & snow peas.

                                                                            

 

2. Chilean Sea Bass-Pan-Grilled, top with gingerroot & scallion garnished with steamed broccoli & snow peas.

                                                                                     

 

3. Pipa Tofu-Famous Chinese dish, minced shrimp mixed with tofu, fry into a Pipa shape to perfection top with white wine sauce.

                                                                            

 

4. Maine Lobster Tails with a spicy jalapeno pepper sauce

                                                                                     

5. Sautéed Baby Snow Pea Leaves

                                                                                     

 

6. Spicy Crispy Shrimp                                                                     

 

7. Sesame Shrimp