Chef’s Special

1. Salmon-Pan-Grilled, top with gingerroot & scallion garnished with steamed broccoli & snow peas.

2. Chilean Sea Bass-Pan-Grilled, top with gingerroot & scallion garnished with steamed broccoli & snow peas.

3. Pipa Tofu-Famous Chinese dish, minced shrimp mixed with tofu, fry into a Pipa shape to perfection top with white wine sauce.

4. Maine Lobster Tails with a spicy jalapeno pepper sauce

5. Sautéed Baby Snow Pea Leaves

6. Spicy Crispy Shrimp

7. Sesame Shrimp